Is there a better feeling than turning kitchen trash into delectable nom noms? You’ve probably never given much thought to throwing out those…
easy
-
-
This is, quite possibly, the perfect soup for october. Yup, i said it. Why? Well it uses canned tomatoes *gasp!* which is good,…
-
This is a super fast, super easy, and super delicious side for you to throw together last minute and get flavors that make…
-
I looooove roasted strawberries, love, love love. I also love rosewater, and lassi….so….this is pretty much the epicenter of love for me. Rich,…
-
Not gonna lie, this pesto isn’t winning any awards for beauty. I mean, it’s mostly pureed mushrooms, and adding fresh green herbs to…
-
Picture it: Sicily, 1922…. Okay, maybe not, i’ve never been to Sicily and i certainly wouldn’t have any personal stories from 1922 (bonus…
-
Have you ever wished to have the ability to make anything taste like chicken? For reals, not just like “this tastes like chicken”…
-
Who needs poultry seasoning when you can have fauxltry seasoning instead? “What…the…hell…is…fauxltry seasoning?” you’re asking, i can tell that’s what you’re doing… Why…
-
Tired of boring potatoes? Need something to go along with a sandwich that isn’t fries or chips? Love potatoes? Then make this!! Forego…
-
A classic spice rack staple for many american kitchens, “italian seasoning” is often left to age into a gray ghost of its original…